Product Overview
Esta obra esta pensada para las personas que gustan de la preparación de alimentos y de la comida tanto internacional como latinoamericana. Este libro esta diseñado en un formato compacto para un uso fácil manejo. Contiene: * 1,800 recetas * Guía de equivalencias léxicas con código de color. * Índice analítico que facilita la búsqueda de ingredientes o nombres de la receta. * Encarte de 16 páginas a color con trucos y secretos de la cocina.
This work is designed for people who like food preparation and both international and Latin American food. This book is designed in a compact format for easy handling. Contains: 1,800 recipes, Color-coded lexical equivalency guide, analytical index that facilitates the search of ingredients or names of the recipe, 16-page color insert with cooking tips and secrets.
This work is designed for people who like food preparation and both international and Latin American food. This book is designed in a compact format for easy handling. Contains: 1,800 recipes, Color-coded lexical equivalency guide, analytical index that facilitates the search of ingredients or names of the recipe, 16-page color insert with cooking tips and secrets.
Brazilian Real